Showing posts with label manual espresso machines. Show all posts
Showing posts with label manual espresso machines. Show all posts

3/16/2012

Nespresso D90 Essenza Single-Serve Manual Espresso Machine Review

Nespresso D90 Essenza Single-Serve Manual Espresso Machine
Average Reviews:

(More customer reviews)
This review is based on my experience with the Nespresso Essenza C90, but the Nespresso Essenza D90 is quite similar, and I believe that the espresso making mechanism is exactly the same.
We all have our little passions. Over the years, I have devoted too much time, money, and study to perfecting the art of making the perfect coffee and espresso. I searched the world (and the internet) for the best beans, grinders, equipment, and even tried roasting my own beans and became able to produce better potions that one can ever find in the coffee boutiques. Still, as it turns out, my efforts were in vain. The Nespresso Essenza (and probably the other Nespresso machines similar in design) produces the perfect cup and the ease of doing so, sadly, puts my efforts to shame.
The secret seems to be in the strong pumping mechanism (19 bars of pressure, same as their more expensive machines) and their superb coffee capsules. After being such a stickler for the freshest roasted estate grown beans, I balked at the use of capsules and considered it the coffee for dummies approach. I also thought that they might be kind of similar in quality to the coffee "pods" used in the new single serve coffee machines, which range from bad (for the manufacturer and supermarket brands) to only fairly good (for the best of the gourmet, limited-edition pods at over $1 each).
Against all odds, the Nespresso pods are pure magic. I ordered new pods right away, but even the sampler pods that came with the machine were incredible, despite being past their "best before" expiration date. I'm equally mystified as to how they can have about twelve varieties and almost all be exquisite, despite noticeable differences not only in strength but in flavor. The "lungo"capsules are also fantastic (these produce 4 ounces of coffee-espresso instead of the classic 1 to 2 ounce espresso). Being partial to espresso and very dark coffee, I wasn't so impressed with the two or three pods weakest in strength, but those who like traditional American coffee might prefer them.
The Nespresso capsules completely dispelled my concern that they would be limiting compared to the use of coffee beans. It turns out that the opposite is true. Sure, there may be hundreds of different beans available, with infinite possibilities of blends and roasts, but they rarely reach the superior flavor these capsules achieve. Moreover, ordering coffee beans limits you to only one or two roasts for awhile, unless you buy a variety of green coffee beans (which last much longer than roasted beans) and roast them yourself in small quantities. With the capsules, a nice variety of espresso variations are available instantly.
Having been in the habit of ordering expensive coffee beans, I find the cost of the Nespresso capsules at $.50 each and the two-day shipping charge of only $5.95 (for any quantity) very reasonable. When buying roasted coffee beans, the shipping cost for one or two day air was much higher, and I had to reorder them every few weeks to keep fresh ones on hand. Since the Nespresso capsules stay fresh much longer, I can order a several month supply at one time.
The only criticism of the machine is that the espresso might not be quite hot enough for some aficionados. However, it is just hot enough for me, and the temperature can be raised slightly by heating the cup first.
It is amazing that I can now enjoy the best espresso almost instantly. This is truly the perfect way to enjoy espresso, even if I can no longer take credit for concocting it.


Click Here to see more reviews about: Nespresso D90 Essenza Single-Serve Manual Espresso Machine

Developed with a unique extraction system specially designed for coffee-filled capsules, this 1200-watt single-serve manual espresso machine deploys technology essential for preparing perfect espresso. A simple system perforates the hermetically sealed capsule and soaks all the ground coffee to optimally filter the coffee, while the unit's high-pressure 19-bar pump extracts all the aromas and gives body to the espresso ensuring a smooth crema--the delicious creamy layer on top. In addition, the machine's Thermoblock heating system heats water to 187 degrees and 196 degrees during extraction and empties the remaining water after each use so that the water is fresh for each preparation. Used capsules eject semi-automatically into the used-capsule collection container upon lifting the handle on the top of the unit.
Other highlights include manual control of the amount of coffee in the cup, a backlit control button, electronic temperature regulation, and a removable 34-ounce water container. The espresso machine only uses capsules, not any other ground espresso, but a range of nine premium coffee blends is available, including decaffeinated. The capsules can be purchased from Nespresso, either by phone or at their Web site, and an assortment of 12 capsules comes included. Compactly designed in ABS housing, the strikingly modern espresso machine measures 10 by 6-1/2 by 11-1/2 inches and carries a one-year limited warranty.

Buy Now

Click here for more information about Nespresso D90 Essenza Single-Serve Manual Espresso Machine

Read More...

11/05/2011

La Pavoni EPC-8 Europiccola 8-Cup Lever Style Espresso Machine, Chrome Review

La Pavoni EPC-8 Europiccola 8-Cup Lever Style Espresso Machine, Chrome
Average Reviews:

(More customer reviews)
My parents bought this about five years ago and I followed suit about a year ago. When she first bought it I thought they were crazy, but when it got there I understood why.
This machine is superb for almost any kind of coffee. Sometimes I like a strong espresso and sometimes I like a cold cafe sheccerato which is a cold coffee and is great. (To make it you simply get a shaker (like a martini shaker) and fill it with ice and a few teaspoons of sugar. Brew the coffee and while it is still very hot throw it in the shaker and shake it strongly for about a minute. The result is an ice cold frothy espresso, great for warm days - forget Starbucks imitation stuff, this is much better).
As other people have said, it takes a little bit of time to get it right. Typically I've found that very thin grains are not the best to work with, something between your typical Illy coffee grain and the larger cheap grains usually works well. It take a bit to get used to, but once you start to get a hold of the whole concept it works superbly well. Frankly, even when you do a poor job the coffee is still good.
In addition, my parents have had this item for about five years and have not had a single problem. It's extremely easy to clean and if you are in a rush it's also a great machine since it loads so quickly and easily.
Also, if you are running out the door you need not wait for the water to completely heat up. You can run it after just a few minutes (of course your coffee won't be as warm, but it doesn't have to heat up completely in order to use it). For those quick out-the-door mornings, this is great. You won't have the best espresso in the world, but you'll still have one that beats just about anything.
I've been through about three [price range] machines in the last few years and they all broke or just didn't taste right. ... You have to be able to taste the difference between good and bad coffee to enjoy this machine. If you don't you probably won't enjoy this machine as much. In other words, if Folgers Instant coffee tastes good to you, move along.
It's also worth getting good coffee for this. ...
In the end, if you are looking for a high-quality product that makes high quality coffee, this is a great choice.

Click Here to see more reviews about: La Pavoni EPC-8 Europiccola 8-Cup Lever Style Espresso Machine, Chrome

The traditional la Pavoni! Superbly polished chrome finish accents the highly efficient design which dates back to 1961. La Pavoni has set a standard for quality and style only found in old world cafes. Each machine is designed to last years and give constant perfect espresso with each pull of the lever. Design features incorporate the best of modern technology such as a nickel plated non-corrosive brass boiler, long life stainless element and reset safety fuse. Triple plated to maintain years of beauty and tested to meet the standard that has kept La Pavoni the premier name in the industry. Features include: 20 oz. boiler capacity Capable of making 8, 2 oz. cups of espresso Steam pressure, piston operated Internal Thermostat to monitor pressure Separate cappuccino spout and controls Makes one or two cups at a time Safety reset fuse. ETL safety listed 1000 Watts. Wt 14 lbs. height 12" 1 Year warranty Video included BONUS OFFER: With Purchase of This Item FREE 1 Pound of our freshly roasted gourmet coffee FREE cookies or biscotti

Buy Now

Click here for more information about La Pavoni EPC-8 Europiccola 8-Cup Lever Style Espresso Machine, Chrome

Read More...

8/29/2011

La Pavoni Professional PBB-16 Espresso Machine Black Base Review

La Pavoni Professional PBB-16 Espresso Machine Black Base
Average Reviews:

(More customer reviews)
This is my fourth espresso machine. I bought it after the La Pavoni "Carina" (that I bought from Zabars) started to get unreliable, and I decided I'd rather replace it than to put more money into the Carina ... and still face a week or two of drip coffee.
While it is amusing how very little different the Professional and the 'Toy' models look, there is a big difference in performance. The Carina takes a very long time to heat up; this Carina Grande (which is what La Pavoni calls this black-base Professional model) takes five minutes. The Carina generates more steam pressure than a cheap automatic espresso machine, but the Carina Grande generates more steam pressure than the Carina. The result is that I get a better cup of espresso, with less need to plan ahead.
The machine is a little quirky. When you turn it on, it vents a bit of steam from the over-pressure valve before it makes a thtip sound and the pressure starts mounting. It's not very consistent about how long it will vent. If the water level is much below half-full, it may keep venting and not start building pressure.
I think the bottom line with La Pavoni is you get a really gorgeous Chrome Peacock that makes truly great espresso, but the workmanship is a bit uneven and you certainly shouldn't expect Japanese-car levels of reliability.

Click Here to see more reviews about: La Pavoni Professional PBB-16 Espresso Machine Black Base



Buy NowGet 22% OFF

Click here for more information about La Pavoni Professional PBB-16 Espresso Machine Black Base

Read More...