Average Reviews:
(More customer reviews)Recently my La Pavoni broke down after 3 years, so I had to look for another machine. My machine of choice for espresso has always been Cimballi, but I was not impressed with any of their machines, which did not require a water line. After some searching and recommendation from a friend I happened upon the Pasquini Livia 90.
As far as espresso machines go, the Pasquini Livia 90 is the best unit that does not require a water line. The water resevoir holds a very large amount of water and the espresso made with this machine is simply amazing.
A good espresso should have a thick layer of creme on top (goldish brown in color) which will hold the sugar poured in to the coffee afloat for a few seconds. The Pasquini Livia 90 was the first machine I've owned to accomplish the feat. I've owned a $700 Krups Fully Automated Machine, used a $3,000 Fully Automated Machine and owned the La Pavoni fully manual machine. However, the Pasquini was the only machine to provide the perfect creme.
The steam produced by the machine will froth milk for any of the popular espresso drinks and the ability to draw hot water from the unit is also a nice touch. Unlike some machines you can leave the unit on for long periods of time without having to worry about burning out the machine.
Best machine in its class.
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